Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, poha curd with honey and fruits. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Dahi is yogurt or curd and poha/flattened rice is known as Chura in Bihar and hence the name 'Dahi Chura'. I have adapted the recipe from here. Skip honey or sugar and nuts for babies below one year.
Poha curd with honey and fruits is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Poha curd with honey and fruits is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have poha curd with honey and fruits using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Poha curd with honey and fruits:
- Get 2 Cups Poha
- Prepare 1 Cup curd
- Take 4 teaspoon honey
- Get Chopped apples Sliced bananas
- Make ready For garnishing
- Take 1/4 teaspoon cinnamon powder
- Get 1 Strawberry
What to Do with Orange Curd. I sweeten the curd with honey instead of cane sugar. The honey goes really with well with the orange flavor. When it comes to breakfast, nothing comes close to the deliciously steamed, fragrant poha that is a breakfast staple in almost all of India (PS: if you are anything like us, poha is an absolute favourite anytime of the day).
Instructions to make Poha curd with honey and fruits:
- Wash poha and drain water. In a bowl add yogurt and mix all the above ingredients apart from cinnamon powder and strawberry. Stir it well
- Garnish with cinnamon powder, strawberry and mint leaves. You can eat it straight away or cool it in the fridge.
Slices of ripe sweet yellow mango fruit with white cottage cheese, honey and sour cream in coconut bowl , close up. White ceramic bowl of oatmeal with banana slices and honey, served with the spoon on white table background. Our poha dhokla recipe is a instant poha dhokla with no soaking and no fermentation required. poha dhokla Is made from easily available ingredients like poha, sooji and curds. Feel like having poha dhoklas for breakfast? you can whip them up instantly by using beaten rice, which requires no soaking. Easy aval/poha & mixed fruits panchamirtham recipe for Krishna jayanthi.
So that is going to wrap this up with this exceptional food poha curd with honey and fruits recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
