Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, rashta - lentil soup with homemade noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
While soup is cooking, make the homemade noodles: in a medium bowl, whisk egg, water and salt together. Slowly incorporate flour, first using a spoon and then switching to your hands. Knead until dough forms and becomes mostly smooth and moist.
Rashta - Lentil soup with homemade noodles is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Rashta - Lentil soup with homemade noodles is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have rashta - lentil soup with homemade noodles using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rashta - Lentil soup with homemade noodles:
- Make ready For the dough
- Take 1 cup flour
- Make ready Water
- Make ready Salt
- Get For the soup
- Get 1 cup green lentil
- Prepare 1 medium onion, finely chopped
- Get Handful coriander, chopped
- Make ready 4 garlic cloves, crushed
- Prepare 1 teaspoon cumin
- Make ready Salt
- Make ready Olive oil
After Halloween last night, I never want to eat again. At least that's what I told myself this. Ginger Garlic Noodle Soup with Bok Choy (Bok Choy Soup) is a comforting, flu-fighting twenty-minute recipe made with You'll love this protein-packed black bean and lentil soup. It's a great vegetarian recipe that will make Meatless Mondays even tastier.
Steps to make Rashta - Lentil soup with homemade noodles:
- Fill pot with halfway. Wash the lentil and boil it for ~45 minutes (I used the same glass to measure the lentil and the flour)
- Fry the onion until soft and add it to the lentil with the cumin
- Mix the dough ingredients.
- Roll the dough and cut it into strips (like tagliatelle)
- Fry the garlic with the coriander in olive oil
- After ~40 minutes of boiling the lentil (make sure that the lentil in cooked) add the the dough strips and the fried garlic and coriander. Turn the hob to a low - medium temperature.
- Leave the mixture to simmer for a few minutes. Add water if necessary. It shouldn’t be too watery. You can also add a handful of fresh chopped coriander when you turn the heat off
- Serve in a bowl and enjoy the flavors!
Photo "Quail Noodle Soup, Homemade Broth with Noodles and Vegetables Served with Bread Rolls, Comfort Food" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Food Recipes Hub > First Course > Mushroom Soup with Homemade Noodles Recipe. One of the advantages of mushroom soup with this noodles is that the soup can be eaten in the post. Related posts: Turkish Lentil Soup with Mushrooms Recipe. Homemade Egg Noodles with four simple ingredients and no special equipment.
So that is going to wrap this up for this special food rashta - lentil soup with homemade noodles recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


