Chocolate chip pumpkin muffins
Chocolate chip pumpkin muffins

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate chip pumpkin muffins. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate chip pumpkin muffins is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chocolate chip pumpkin muffins is something that I have loved my entire life. They are nice and they look wonderful.

These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat. These Pumpkin Chocolate Chip Muffins are moist pumpkin spiced treats dotted with chocolate chips. This is the only recipe you will ever need!

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate chip pumpkin muffins using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chip pumpkin muffins:
  1. Get 1 cup all-purpose flour
  2. Get 1 cup whole wheat flour
  3. Take 3/4 tsp baking soda
  4. Prepare 1/2 tsp baking powder
  5. Make ready 1 cup pumpkin puree
  6. Get 1/2 tsp salt
  7. Take 1/4 cup Coconut oil, melted
  8. Get 1/4 cup plain yoghurt
  9. Take 1 tsp vanilla extract
  10. Get 2 eggs
  11. Make ready 3/4 cup brown sugar
  12. Take 1 tsp ground cinnamon
  13. Get 1 tsp pumpkin pie spice
  14. Make ready 1/2 cup chocolate chips

The perfect fall breakfast or take-along snack. I didn't even realize these ones have chocolate chips. Guess I'll have to eat them all. Mix dry ingredients together and mix into pumpkin mixture.

Instructions to make Chocolate chip pumpkin muffins:
  1. Preheat oven to 175°F fan forced or 350 Fahrenheit.
  2. Line a 12 muffin tray with liners. Set aside
  3. In a large mixing bowl, whisk together the dry ingredients.
  4. Add chocolate chips. Reserving some for top of muffins.
  5. In another mixing bowl. Mix together the wet ingredients. Add the brown sugar. Mix well
  6. Stir the wet ingredients into the dry ingredients. Mix until combined. DO NOT OVERMIX.
  7. Scoop batter I not prepared muffins pan. Put chocolate chips on top of each muffin.
  8. Bake for 18 - 22 minutes or until cake tested comes out clean. L
  9. Let cool in pan then transfer to wire rack. Enjoy warm or cold.

Chocolate Chip Pumpkin Muffins are soft fluffy muffins that are studded with semisweet chocolate and topped off with a sprinkling of sugar! The infusion of real pumpkin puree makes these muffins nice and moist, and the seasonal spices are perfect for cooler weather. It is fall and my mind is all on. The chocolate chip pumpkin muffins are not only an amazing dessert or snack, but they are also healthy pumpkin breakfast muffins you can enjoy every morning guilt-free. But the pumpkin chocolate chip muffins are so moist, sweet, and delicious.

So that’s going to wrap it up for this special food chocolate chip pumpkin muffins recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!