Fakes Soupa (Lentil Soup)
Fakes Soupa (Lentil Soup)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fakes soupa (lentil soup). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fakes Soupa (Lentil Soup) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Fakes Soupa (Lentil Soup) is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have fakes soupa (lentil soup) using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fakes Soupa (Lentil Soup):
  1. Prepare 300 grams Lentil boiled
  2. Get 1 Carrot chopped
  3. Take 1 Onion chopped
  4. Prepare 1 Potato chopped
  5. Get 2 whole Garlic cloves
  6. Take 150 grams Bacon cut into small pieces
  7. Take 3 Daphne Leaves/Bay Leaves
  8. Prepare 2 teaspoons Tomato Paste
  9. Get 2 Fresh tomatoes grated
  10. Make ready 1 Red Bell Pepper diced
  11. Make ready Salt
  12. Make ready Pepper
  13. Get 1/2 cup Olive Oil
Instructions to make Fakes Soupa (Lentil Soup):
  1. Boil Lentil for at least 15 minutes and drain. In a large soup pan, add about 4 tablespoons of Olive Oil and sauté the Bacon.
  2. Add in Onion, Carrot, Potato, Bell Pepper, Garlic, and stir.
  3. Toss in the lentil and continue to stir, so that all is nicely combined.
  4. Add water, grated tomatoes, tomato paste, salt, pepper, 1/2 cup Olive Oil and Bay leaves, bring to a boil and let it simmer on low heat for about 1 hour.
  5. I hope you enjoy this recipe, a bit of a twist from the usual Lentil Soup

So that is going to wrap this up with this exceptional food fakes soupa (lentil soup) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!