Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pink tea fudge. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This pink fudge is perfect for Valentine's Day!! Green Tea in a perfect creamy bite! Just like your morning tea; refreshing, and delicious!
Pink tea fudge is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Pink tea fudge is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have pink tea fudge using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pink tea fudge:
- Prepare 1 can condensed milk
- Prepare 400 gram white chocolate
- Get 2 sachet pink tea
- Take Garnishing:-
- Get 1 teaspoon Rose petals
- Take 1 tablespoon chopped roasted pistachio
- Get 1 tablespoon chopped roasted almonds
- Make ready Few strands of saffron
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Instructions to make Pink tea fudge:
- Line a tin with greaseproof paper. - In a Microwave safe bowl heat up condensed milk for 1 minute. Stir in white chocolate into the condensed milk. - Microwave on high for 1 minute, stirring after 30 seconds until chocolate is completely melted.
- Remove from the microwave and let it stand for 10 seconds and gently stir. - Repeat the process of microwaving every 30 seconds giving it a stir each time, until the chocolate melts completely and the mixture is smooth.
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So that’s going to wrap this up for this special food pink tea fudge recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
