Sig's Lentil, Artichoke and Scallion Soup
Sig's Lentil, Artichoke and Scallion Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sig's lentil, artichoke and scallion soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sig's Lentil, Artichoke and Scallion Soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Sig's Lentil, Artichoke and Scallion Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have sig's lentil, artichoke and scallion soup using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Lentil, Artichoke and Scallion Soup:
  1. Make ready 2 can puy or other dark lentil , washed and drained
  2. Take 4 medium scallions, finely chopped
  3. Get 1 can artichokes in oil or water ,(if using oiled variety safe half the oil, if using in water variety discard water.
  4. Take 1/2 red chilli pepper very finely chopped
  5. Make ready 2 vegetable stock cubes
  6. Get 4 clove garlic finely chopped
  7. Take 1/4 tsp dried thyme
  8. Take 2 tbsp olive oil., or reserved oil from can
  9. Make ready 350 ml water, adjust to preference of taste after blending .
Steps to make Sig's Lentil, Artichoke and Scallion Soup:
  1. this soup is straight forward, prepare all vegetables
  2. put all ingredients in pan
  3. boil gently for about 15 minutes.
  4. take of heat cool slightly.
  5. blend until very smooth
  6. gently heat and simmer for 15 minutes ,stirring it to prevent from setting on bottom of pan .
  7. I served this with bread croutons, fried apple and soft goats cheese ( or use a vegetarian soft cheese)

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