Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kulfi malai. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Kulfi Malai is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Kulfi Malai is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook kulfi malai using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kulfi Malai:
- Make ready 1 litre full cream milk
- Take 3/4 cup condensed milk
- Get Optional
- Take Crushed almonds
- Take Crushed pistachios
- Prepare Grated jelly
- Make ready strands Saffron
- Get Grated coconut
- Make ready Chocolate sauce
Steps to make Kulfi Malai:
- Bring your milk to boil and reduce to 3/4 it's content by stirring regularly
- When reduced add the condensed milk and mix well.
- You can also add your crushed almonds and pistachios if available.
- Add the safron strands (this one really is nice).
- Mix all well till thick and pour into your moulds. Sprinkle the grated jelly and coconut if you have or more crushed almonds and pistachios. Put into freeze for atleast 8hours or till set.
- Take out from moulds when set and you can decorate as you wish.
So that is going to wrap it up for this exceptional food kulfi malai recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
