Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bacon and sage gnocchi. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Top each serving evenly with bacon, cheese, and pepper. Cook mushrooms in remaining bacon fat. Lightly pan fry gnocchi until caramelised.
Bacon and sage gnocchi is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Bacon and sage gnocchi is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have bacon and sage gnocchi using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bacon and sage gnocchi:
- Make ready 200 g gnocchi
- Get 100 g bacon
- Take 20 g fresh sage
- Make ready 200 g butter
- Take to taste Salt and pepper
For the sauce, melt the butter in a frying pan and add the bacon. Cook until the bacon is crispy. Stir in the sage and cream and season. Add pumpkin puree, whisking constantly until heated through.
Instructions to make Bacon and sage gnocchi:
- Boil the gnocchi until it floats to the top of water and set aside
- Fry the bacon and set aside
- In a pan, add about 80% of the butter and add the sage to fry
- Add in The gnocchi and fry until they colour on one side
- Hop the bacon into small pieces and add into the gnocchi pan.
- Serve immediately and add sage to garnish
If sauce is too thick, stir in additional milk. Since then, I have enjoyed pairing potato gnocchi with various sauces - basil pesto, creamy roasted red pepper, and now, our new favorite in this house… a velvety pumpkin puree sauce with bacon, Parmesan, fried garlic and fresh sage. Heat the butter in a frying pan that is big enough to fit the gnocchi in. Chop the bacon and add to the butter. Start cooking the gnocchi in boiling water.
So that’s going to wrap it up with this special food bacon and sage gnocchi recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
