Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gluten free chocolate cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gluten Free Chocolate Cake is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Gluten Free Chocolate Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have gluten free chocolate cake using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Gluten Free Chocolate Cake:
- Prepare 200 g softened butter
- Prepare 200 g caster sugar
- Take 4 eggs
- Prepare 1 tsp vanilla extract
- Get 200 g gluten free self raising flour
- Make ready 3 tbsp cocoa
- Make ready 3 tbsp milk
- Get Filling
- Make ready 50 g butter
- Get 75 g icing sugar
- Get 1 tbsp cocoa
- Take Topping
- Get 50 g chocolate
- Get 25 g butter
- Take 1 tbsp golden syrup
Steps to make Gluten Free Chocolate Cake:
- Beat together the butter and sugar
- Beat in the eggs, vanilla extract, flour, cocoa and milk
- Divide the mixture between two oiled and lined 20/8” round tins
- Bake in a pre heated oven for 25-30 mins
- Cool the cakes on a wire rack
- To make the filling soften the butter, put in a bowl and mix in the icing sugar and cocoa
- Spread the filling over the top of one of the cold cake layer, place the other cake layer on top
- To make the topping put the chocolate, butter and golden syrup into a bowl and gently melt together
- As soon as the chocolate is melted stir the topping and spread it over the cake.
So that’s going to wrap this up with this exceptional food gluten free chocolate cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
