Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, red lentil with ham soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This classic, slow-simmered lentil soup is seasoned with ham and vegetables. The soup is a quick and easy preparation you'll make again and again. The soup lends itself to a variety of different seasonings.
Red Lentil with Ham Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Red Lentil with Ham Soup is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook red lentil with ham soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil with Ham Soup:
- Take 1 1/2 l ham stock, home-made
- Get 1 ham stock cube
- Make ready 200 g red lentils
- Prepare 2 carrots, diced small
- Get 1 red onion, chopped small
- Make ready 1 onion, chopped small
- Get 2 cloves garlic, chopped small
- Prepare 100 g cooked gammon, diced
- Get Ground black pepper
This red lentil soup recipe was developed through pure necessity. The fridge was bare, with the exception of a few celery stalks, carrots, leeks, and some leftover crushed tomatoes, and I had Red lentil soup, coming right up! I'm convinced that improvisational cooking can lead to our best creations. This Red Lentil Soup is packed with fiber and vitamins, and one bowl will keep you full for ages!
Instructions to make Red Lentil with Ham Soup:
- Put all the ingredients except the pepper into a saucepan and bring to the boil, stirring to avoid sticking. Reduce heat and simmer for 25 minutes, stirring occasionally.
- Taste and season with pepper as wished. Do not add salt.
- Whizz in a blender to desired consistency or leave as is, as preferred.
- Serve piping hot with granary bread or crusty roll.
What soup is not the best, with coconut milk … right? Enjoy this perfect recipe made with leftover ham (Easter is coming!)-and get a soup night on the calendar, Friends! Keywords: lentil soup, middle eastern lentil soup, red lentil soup, red lentil soup recipe, turmeric lentil soup. Made the recipe as described, only change was adding a ham hock because my husband is a reluctant 'vegan'. Ham and Vegetable Soup - A delicious soup, perfect for using up a leftover ham bone!
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