Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, red velvet milkshake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hi, I'm Deb from Cooking on the Front Burner and today I'm sharing a special holiday treat for your Valentine! I love red velvet cake, but I'm always excited when I see that flavor in. Canberra patisserie is sending foodies into a frenzy with their desserts.
Red velvet milkshake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Red velvet milkshake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook red velvet milkshake using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet milkshake:
- Take Ice cream
- Make ready Coco powder
- Take Red color
- Get Milk
- Take Whipped cream (garnishing)
Steps to make Red velvet milkshake:
- In a blender, add your ice cream,milk, coco powder and red color
- Blend, pour into a cup and garnish with whipped cream
- Serve chilled
So that’s going to wrap this up for this special food red velvet milkshake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
