Beefy lentil and veggie soup
Beefy lentil and veggie soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beefy lentil and veggie soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Lentil and Veggie Soup is a vegan "beefy" flavored soup that is both hearty and healthy. Made with regular ingredients you probably already have. You could add more veggies to this soup.

Beefy lentil and veggie soup is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Beefy lentil and veggie soup is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have beefy lentil and veggie soup using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beefy lentil and veggie soup:
  1. Get 1 lb. ground beef
  2. Prepare 1 cup dry green lentils, sorted and rinsed
  3. Take 1 small onion diced
  4. Prepare 4 garlic cloves minced
  5. Make ready 2 medium red potatoes diced
  6. Get 2 carrots peeled and diced
  7. Take 1 celery stalk diced
  8. Prepare 1 can petite diced tomatoes
  9. Take 2 8 oz. cans tomato sauce
  10. Make ready 1 beef boulion cube
  11. Prepare 1 tomato boulion cube
  12. Get 1 dash of worchesire sauce
  13. Prepare 1 dried oregano to taste
  14. Take 1 season salt to taste
  15. Take 1 ground black pepper to taste
  16. Make ready 6 cup water
  17. Take 2 dash sugar
  18. Take 1 olive oil

This everyday vegan lentil soup is anything but bland. It's FULL of flavor between the spices, fresh vegetables and even a squeeze of lemon juice at the end. This lentil soup recipe is vegetarian, vegan, low-calorie and low-fat, high in protein and can be made gluten-free. This vegetarian lentil soup recipe uses plenty of seasonings to perk up the soup, including thyme, bay leaves and a bit of lemon juice to brighten all the flavors.

Steps to make Beefy lentil and veggie soup:
  1. Saute onion and garlic in a little olive oil just until onions are translucent. Add meat, worchesire, season salt, and pepper. Cook until meat is done then drain. Wipe excess oil from pot then put meat.mixture back in.
  2. Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water.
  3. Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Serve and enjoy!!

This one-pot healthy lentil soup recipe is so easy to make, great for vegetarians and meat eaters, and sure to become a staple in your home! If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try. The original recipe was my grandmother's, and it actually. Pink Lentil Soup In A Jar. Vegan Glutenfree, Creamy Cheese-cake With Strawberry Coulis In A Jar.

So that is going to wrap it up with this special food beefy lentil and veggie soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!