Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, curry vegetables 加里杂菜. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Curry Vegetables 加里杂菜 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Curry Vegetables 加里杂菜 is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Curry Vegetables 加里杂菜:
- Make ready Doufu Puffs
- Prepare Lady Fingers
- Prepare Long Bean
- Prepare Cabbage
- Take Brinjal
- Make ready 1 tsp Salt
- Take 3 tbsp Soy Sauce
- Prepare 2 tsp Sugar
- Make ready Coconut Milk
- Prepare Curry Paste
- Prepare 5 tbsp Curry Powder
- Make ready 1/2 tsp Turmeric
- Make ready 400 g Onion
- Prepare 100 g Dried Chili's
- Get 30 g Garlic
- Make ready Curry Leafs
- Prepare 2 pcs Lemongrass
Instructions to make Curry Vegetables 加里杂菜:
- All vegetables & doufu puffs cut into size.
- Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
- Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.
So that is going to wrap it up for this exceptional food curry vegetables 加里杂菜 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
