Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, goat meat peppersoup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love.
Goat Meat Peppersoup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Goat Meat Peppersoup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have goat meat peppersoup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Goat Meat Peppersoup:
- Make ready 1 quarter kg goat meat
- Make ready 4 attarugu
- Take 3 shombo(chilli)
- Make ready 2 seasoning cubes
- Prepare Spices(curry, thyme, rosemary, peppersoup spice)
- Get 1 big onion
- Make ready Small fresh ginger
- Get 1 handful scent leaves(chopped)
With a shorter cooking time, this will be perfect, so don't knock it just yet. Chopped onion. dry or fresh pepper. The most popular is goat meat recipe followed by the assorted cow/goat meat recipe (which includes shaki [cow tripe], pkomo, fresh meat, intestine, liver, and kidney), also we have the cow tail version, Catfish Pepper Soup which is fondly called 'point and kill'. Here is how I Make pepper soup with assorted cow meat.
Steps to make Goat Meat Peppersoup:
- Wash and cut meat into small chunks. Put in pot, cut in onion and add a little water.
- Pound peppers and ginger. Pour into meat. Add in seasoning cubes,attarugu, shombo(chilli) and spices. Put pot on fire.
- Stir everything to incorporate well and cover pot.
- Allow to cook till meat is very tender. uncover pot and add in scent leaves.
- Put off heat after 3mins. Serve hot.
It has been raining a lot lately and this weather is not only a "weather for two" but a weather for pepper soup! Goat meat pepper soup is so easy to prepare and I always like when I can taste the. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make Real Goat meat (not mutton) cut in medium sizes.
So that’s going to wrap it up with this exceptional food goat meat peppersoup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
