Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried goat meat. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Goat meat is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Fried Goat meat is something which I have loved my whole life.
See great recipes for Indonesian goat curry too! fried foods Fritay goat meat. Soup Joumou ak Poul (Chicken Squash Soup) Poul Fri (Fried Chicken) About Manie Chery. Makawoni Au Graten ak Lambi (Haitian Style Baked Macaroni and Cheese with Conch) Do This Get your ingredients together.
To get started with this particular recipe, we have to first prepare a few components. You can have fried goat meat using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fried Goat meat:
- Make ready 1 kilo Goat meat (diced n washed.)
- Take 6 Assorted Maggi
- Take 1 medium Onions
- Prepare 2 tablespoon Ginger
- Get 1/2 teaspoon Cloves
- Make ready Pinch salt
- Get 1/4 tsp Cameron pepper
- Make ready 1/4 tsp Scent leave powder
- Prepare Oil for frying
Cut the meat into thin slices and combine it in a bowl with the soy sauce, rice wine, sesame oil, salt, pepper and cornstarch. Heat a wok or large skillet until it is hot. Add the peanut oil and when it begins to smoke add the meat. Goat meat is savory and less sweet than beef but slightly sweeter than lamb.
Steps to make Fried Goat meat:
- Wash meat and marinate with all spice mentioned above
- Add Maggi and onions
- Allow to marinate for an hour
- Put on low heat in a pot and allow to cook
- To cook faster and softer, put little potash to speed d cooking time
- When soft and done
- Remove n pour in a basket to remove water./ Drain
- In hot oil, fry meat till brown
- I usually eat this with pepper by it's side with a cold bottle of coke 😋
It can be prepared in a variety of ways, such as being stewed, curried, baked, grilled, barbecued, minced, canned, fried, or made into sausage. Goat jerky is also another popular variety. In Okinawa (Japan), goat meat is served raw in thin slices as yagisashi. On the Indian subcontinent, the rice dish mutton biryani and. Tassot de Cabrit is Fried Goat Meat Bits.
So that is going to wrap it up for this special food fried goat meat recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


