Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, millet sweet pongal. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Millet sweet pongal recipe, Sharing a tasty foxtail millet recipe for pongal festival. Millets were widely used in the Indian cuisine from ancient days, but was almost forgotten by the current generation for. Sweet pongal when made from the barnyard millet gets cooked easily and tastes delicious along with jaggery and cardamom.
Millet sweet pongal is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Millet sweet pongal is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have millet sweet pongal using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Millet sweet pongal:
- Take 1 cup little millet
- Make ready 1 cup mong daal
- Get 1/4 cup rice
- Make ready 1 cup jaggery
- Make ready 4 tablespoon ghee
- Prepare 1/2 cup milk
- Get 1/2 cup coconut
- Get 3 cardamon
- Take 10 cashew
- Take 10 resins
- Get 1/4 cup coconut pieces
So tried my hands with samai. Sweet dish and that too healthy, from the land of tollywood - whether you think of desert, or meal, or prasadam Our other videos. Delicious foxtail millet sweet pongal is ready to serve as dessert. Generous ghee makes the sweet pongal a delectable dessert.
Steps to make Millet sweet pongal:
- Roast mong daal with 1 tablespoon of ghee and cook with millet and rice with 5cups of water.
- In a heavy base vessel heat jaggery add cardamon powder.
- Add cooked millet and rice. Mix well add grounded coconut paste and milk cook well. Add chopped coconut pieces.
- In a pan heat ghee roast cashew and resins add it to pongal. Mix well and serve hot.
Pongal thickens with time, so adjust consistency adding water initially.. Sakkarai Pongal, thinai sweet pongal, foxtail millet sweet pongal is healthy pongal and perfect to try for this coming Pongal festival. So enjoy this Pongal (Makar Sankranti) with millet sweet pongal. I wanted to try millet sakkarai pongal after trying the savory version. Last month end I had few leftovers of Varagu(Kodo millet) so decided to make sakkarai pongal.
So that’s going to wrap it up for this special food millet sweet pongal recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
