Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bajre ki roti. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hi Friends presenting you Bajre ki Roti Recipe. This roti is very healthy and tastes best with Gujarati Sabzis like Sev Tameta Nu Shaak, Ringan Bharta. the recipe for bajre ki roti is no rocket science and can be made in no time, yet some tips and suggestions. firstly, in this recipe i have shown two ways to roll the rotis, i.e with rolling pin and via. Have you tried Bajra(millet) ki roti with Patori this winter?
Bajre ki roti is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Bajre ki roti is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have bajre ki roti using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bajre ki roti:
- Make ready 1 bowl millet flour (Bajre ka aata)
- Get To taste salt
- Get To taste red chilli powder powder
- Make ready To taste black pepper
- Prepare Add needed water
- Get Add needed ghee
Smear the hot bajra roti with ghee and eat it with a. Try this recipe for Bajra ki Roti with Kande ki Subzi (Onion Subzi)…simply delicious! Hetal & Anuja, Thanks for sharing these Rajasthani recipes. The Bajre ki roti is thicker than what you have shown.
Instructions to make Bajre ki roti:
- Take a bowl add millet flour, salt, red chilli powder, black pepper and knead the dough with the help of water
- Take a small ball from the dough and roll it with rolling pin
- Heat the tava apply ghee and roast it from both side
- Serve it with Butter
Bajre Ki Roti (Bajra Roti) is a delicious flat bread made from pearl millet flour aka bajre ka atta. Bajre Ki Roti is very popular and regular for people living in India and in the neighboring countries. For more recipes related to Bajre Ki Roti checkout Masala Jowar ki Roti, Bajra And Aloo Parantha, Bajra Aloo Roti, Bajra Methi Na Dhebra. To make Bajre ki roti, take a portion of the dough and shape into a round ball. The dough ball should be smooth without any cracks.
So that’s going to wrap this up with this exceptional food bajre ki roti recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
