Chocolate Meringue Explosion
Chocolate Meringue Explosion

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate meringue explosion. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Meringue Explosion is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chocolate Meringue Explosion is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate meringue explosion using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Meringue Explosion:
  1. Take 2 Meringues
  2. Take 2 tbsp caramel sweets/truffle/pick'n'mix
  3. Make ready 1 chocolate moose
  4. Prepare 1 dozen mini eggs
Instructions to make Chocolate Meringue Explosion:
  1. Preheat the oven to 220 C.
  2. Take the chocolate moose/pudding, tip into a bowl and whip until smooth.
  3. Place mini eggs into a sandwich bag and crush until thoroughly broken up. Pour around half of this into the chocolate mixture and mix.
  4. Place both meringue nests on a baking tray. Split the assorted sweets between the two meringues and place at the bottom of the nest.
  5. Split the chocolate mix between both nests. Garnish with the remaining mini eggs.
  6. Heat for approximately two minutes, or until the moose starts to melt and the meringue golden.
  7. Enjoy! Feel free to eat both in front of your fiancee, and tell him how you'd offer him one but you know how much he doesn't usually like what you pull out of the oven. Smile :)

So that is going to wrap this up for this exceptional food chocolate meringue explosion recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!