Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken with olives and feta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Feta and olives are placed all around the chicken, using enough to cover the empty spaces. There's more to this pasta dish than just chicken, olives, and feta. There are some artichoke hearts, fresh oregano, and a lemon vinaigrette — a The idea for this recipe started with a leftover container of olives.
Chicken with olives and feta is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chicken with olives and feta is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chicken with olives and feta using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken with olives and feta:
- Make ready 1 kg chicken fillets
- Get 1-2 spring onions
- Make ready 1 onion
- Take 1 pepper
- Get 500 ml tomato sauce
- Take 1/2 cup ouzo
- Take 1/4 cup olive oil
- Get salt
- Get pepper
- Prepare oregano
- Prepare 1/3 cup chopped olives
Mediterranean superstars — feta cheese, olives, and pesto — unite in this creamy, easy-to-make keto chicken dish. Whether using low-carb, store-bought Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. The chicken goes back into the mix along with all the juices on the plate and the whole meal is finished off with the artichokes, kalamata olives, more lemon juice and of course feta cheese! The way you serve this skillet dinner is up to you.
Steps to make Chicken with olives and feta:
- In the olive oil saute the sliced onions and pepper
- Add the chicken fillets that you have cut in cubes
- When chicken has changed color, add the tomato sauce
- Add the olives and spices and cook until the chicken is done and the sauce has thickend a bit
- 5 minutes before it's done, add the feta cheese (crumbled) and stir a bit. It will get incorporated in the sauce.
- That's it! Serve with rice.
We ate it as is, but serving it over Lemon-Dill Orzo Pilaf would. Place both in a small bowl. Insert index finger and wiggle to form a small wide pocket. Remove the chicken thighs from the sheet pan. Add baby spinach, feta and kalamata olives to the sheet pan.
So that is going to wrap this up for this special food chicken with olives and feta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
