Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sweet miso eggplant. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Miso and eggplant are just a fantastic combination. I prefer this version for home cooking, as it suits the larger European eggplants, and the extra roasting of the miso gives a lovely nutty-sweet flavour. Everyone has certain ingredients that give them trouble in the kitchen.
Sweet Miso Eggplant is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Sweet Miso Eggplant is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet miso eggplant using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Miso Eggplant:
- Make ready 1-2 Eggplant
- Make ready 2-3 tablespoons Oil
- Take Sweet Miso Sauce Ingredients:
- Prepare 3 tablespoons Miso
- Get 1-1 & 1/2 tablespoons Sugar
- Prepare 2 tablespoons Mirin
- Make ready 1 tablespoons Soy Sauce
I will show you how to cook Japanese eggplant. This dish has a hot and sweet miso taste. Mabo-nasu is a popular food in Japan and originated from China. A sweet ginger-miso sauce settled into all the canyons created by scoring a criss-cross pattern The eggplant and paste melded into one creamy concoction that had a nice balance between a mild miso.
Instructions to make Sweet Miso Eggplant:
- Combine Sweet Miso Sauce Ingredients in a small bowl. Note: Adjust the amount of Sugar and Mirin depending on the type of Miso you use. Darker colour Miso has stronger flavour
- Cut Eggplant into bite size.
- Heat oil in a frypan and cook the Eggplant until tender.
- Reduce heat to low and add Sweet Miso Sauce and combine with Eeggplant well.
- Tips: You may use Sesame Oil for cooking if you like sesame flavour, and sprinkle some Roasted Sesame Seeds on top.
- Thank you, Barrie, for having tried this recipe. I also cooked it with red miso this time just like you did.
Miso Eggplant is a delicious Japanese vegan side dish, made from eggplant coated in a tasty sweet miso glaze! An authentic recipe with step by step photos. This sticky and sweet miso eggplant dinner is the perfect vegetable-centric dinner. It's really simple and easy to make and best of all, it doesn't require many ingredients. Nasu-miso is pan-fried eggplant dressed with a savory-sweet miso glaze.
So that is going to wrap it up for this exceptional food sweet miso eggplant recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
