Mixed Dry Fruit Pancakes
Mixed Dry Fruit Pancakes

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mixed dry fruit pancakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

The dry fruit pancake is basically a specialty pancake recipe. A healthier version of simple maida based pancakes, these dried fruit pancakes is prepared with flour blended with eggs, milk and salt and filled with a healthy mix of dry fruits, honey and sugar. A perfect breakfast option! #fruitstuffed #mangopancake #healthypancake Fluffy, perfectly cooked mango pancake stuffed with mixed fruit can now be yours, for a lovely weekend breakfast.

Mixed Dry Fruit Pancakes is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Mixed Dry Fruit Pancakes is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mixed dry fruit pancakes using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mixed Dry Fruit Pancakes:
  1. Prepare 1 cup All purpose flour or Maida
  2. Make ready 2 Eggs
  3. Make ready 1 tsp Vanilla Essence
  4. Get 2 tbsp Sugar
  5. Get 1/2 cup Milk
  6. Prepare 1/4 cup Butter
  7. Take 1/4 cup Almonds slivered
  8. Make ready 1/4 cup Pistachios slivered

We could eat fluffy pancakes with fruit in the mix every morning! You can always keep freeze-dried fruits on hand to toss into your pancake mix since they have a long shelf life. This DIY pancake mix recipe is the perfect substitution for boxed pancake mix! To use DIY Pancake Mix: Pour all the dry ingredients into a medium-size bowl.

Instructions to make Mixed Dry Fruit Pancakes:
  1. Whisk in two eggs along with sugar first. Add in Vanilla essence too. Beat until creamy.
  2. Now start by adding the dry ingredients. Add milk also simultaneously so that everything blends well.
  3. Mix well and set aside. Heat a non stick pan on a low heat. Smear it with Butter using a pastry brush. Add a ladleful of the batter on it. Add slivered nuts and dry fruits on top. You can choose any of your favourites.
  4. Cover and cook until fluffy and tiny bubbles are seen on top. Flip it over and cook on the other side too until light golden in colour. Serve them with honey or maple syrup. Fresh cream or whipped cream and lots of seasonal fruits are also the best alternatives.
  5. Serve them with honey, maple syrup, chocolate syrup or fresh seasonal fruits or just as it is. They taste awesome even on their own.

Add the milk, egg and butter, if. Add nuts and minced dried fruit to your pancake mix for a more complex funnel cake. For healthier pancakes, use whole wheat flour. You can also reduce the amount of sugar in the pancakes by using mashed ripe banana or other fruits. Never leave hot oil unattended on the stove.

So that’s going to wrap this up for this exceptional food mixed dry fruit pancakes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!