Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, poha with mixed fruit fusion raita. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Poha with mixed fruit fusion raita is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Poha with mixed fruit fusion raita is something which I have loved my whole life. They’re fine and they look wonderful.
Fruit raita recipe with step by step photos - fruit raita is a simple and easy raita recipe to go with your regular meals or the food you prepare for fasting or vrat. Since the Indian fasting recipes are usually loaded with carbs and fat…. Its a good practice to include some proteins and vitamins-minerals in the fasting food. plain fruits as well as fruit juices are great to boost the.
To begin with this recipe, we must first prepare a few ingredients. You can cook poha with mixed fruit fusion raita using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Poha with mixed fruit fusion raita:
- Get 2 cups Poha/flattened rice
- Prepare 1 cup Sweet curd
- Take 2 ripen bananas
- Take 7/8 Dates
- Get 1 teaspoon (optional) Sugar
- Get 1 table spoon Orange syrup
- Make ready 4/5 cashew nuts
- Take 1.5 cup Water
Mixed fruit raita is very healthy and quick to prepare. You can choose any combination of fruits of your choice and follow this recipe to make this awesome raita. Especially, kids will for sure enjoy it and they will get all nutrients from the mixed fruits. You can even subsititute sugar with honey, it will taste equally yummy.
Steps to make Poha with mixed fruit fusion raita:
- Clean the flattened rice/poha with water properly & then put 1.5 cup water in the poha. Let the poha to soak the water.
- Meanwhile chop the dates, cashew nuts & cut the bananas into pieces as shown in the photo.
- When the poha has soaked all the water, put 1 cup sweet curd, 1 teaspoon sugar in it & mix well. Then add the banana pieces, chopped dates, cashew nuts & 1 table spoon orange syrup. Mix all the fruits & orange syrup well before eating & your healthy Poha with mixed fruit fusion Raita is ready to serve! Garnish it with dry fruits, bananas or with orange syrup.
Aloo Poha also known as the Batata Poha brings with it delicious tastes and textures of sweetness, sourness, softness and crunchiness. It is made tangy and spicy from green chillies and lemon juice along with boiled potatoes that further enhances the texture. It is a popular breakfast dish in Maharashtra and there are many different types of poha recipes available. When serving the. Fruit Raita is a healthy and yummy dip prepared by mixing curd and diced fresh fruits like apple, pineapple, pomegranate, banana, strawberry etc. Curd, which is a main ingredient in this recipe, is a rich source of calcium and good for digestive system.
So that’s going to wrap it up for this special food poha with mixed fruit fusion raita recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
