Vickys Sweet Potato Pie, GF DF EF SF NF
Vickys Sweet Potato Pie, GF DF EF SF NF

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vickys sweet potato pie, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook vickys sweet potato pie, gf df ef sf nf using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vickys Sweet Potato Pie, GF DF EF SF NF:
  1. Make ready filling
  2. Take 520 grams (18 ounces) cooked and mashed sweet potato
  3. Prepare 240 ml (1 cup) coconut milk
  4. Get 120 ml (1/2 cup) or to taste maple syrup
  5. Take 3 tbsp vegetable oil
  6. Get 35 grams (4 level tbsp) cornflour / cornstarch
  7. Prepare 1/2 tsp salt
  8. Prepare 1/4 tsp ground nutmeg
  9. Make ready 1/4 tsp ground ginger
  10. Make ready 1/4 tsp mixed spice, see my recipe link below
  11. Get 1/4 tsp ground clove
  12. Get 1 tsp ground cinnamon
  13. Prepare 1 tsp vanilla extract
  14. Prepare PIE CRUST *gluten free link below
  15. Make ready 100 grams (1 cup) less 1 tbsp) plain flour
  16. Take 1/2 tsp salt
  17. Get 1/2 tsp sugar
  18. Make ready 80 ml (1/3 cup) vegetable oil
  19. Make ready 1 1/2 tbsp rice, almond or coconut milk OR cold water

Growing up, we always made candied sweet potatoes for Thanksgiving, but never an actual sweet potato casserole. Vickys BBQ Pulled Sweet Potato, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys BBQ Pulled Sweet Potato, GF DF EF SF NF. One of my newly vegan friends said she'd missed pulled pork sandwiches during the Superbowl this year.

Steps to make Vickys Sweet Potato Pie, GF DF EF SF NF:
  1. To make the crust, mix the dry ingredients in a bowl, then add the wet and rub in with your fingertips
  2. Bring the dough together then press into a 9 inch fluted tin. Refrigerate for half an hour gluten free pastry recipe below - - https://cookpad.com/us/recipes/332957-vickys-sweet-savoury-shortcrust-pastry-gf-df-ef-sf-nf
  3. Mix all the filling ingredients together then pour into the unbaked pie shell - - https://cookpad.com/us/recipes/359496-vickys-sweet-mixed-spice-for-baked-goods
  4. Bake at gas 6 / 200C / 400°F for 50 - 60 minutes
  5. Serve warm with dairy-free cream / ice cream and toasted marshmallows, or cold with a beverage! - - https://cookpad.com/us/recipes/332956-vickys-vanilla-ice-cream-with-flavour-variations-gf-df-ef-sf-nf
  6. You can substitute the sweet potato for pumpkin…OR
  7. Using the same recipe but changing the amount of corn flour to 3 tbsp, adding 2 tsp baking powder and 80g (2/3 cup) flour / gluten-free flour. Grease a pie or 12 hole muffin tin and bake the mixture at the same temp for the same amount of time. This pie forms its own soft crust! Just make sure it's completely cooled before removing. And a toothpick test won't work - when it's ready the middle will feel moist but done but the outside will be dry. Check around 50 minutes then keep an eye on it

A lightened-up sweet potato pie recipe, perfect for Thanksgiving. While most dessert pack empty calories, this dessert is made with healthy sweet potatoes, which are high in beta-carotene and vitamin C. This simple pie recipe is great for beginner bakers and for anyone who is super busy with all the. Soulful Sweet Potato Pie recipe with a flaky crust just like grandma use to make! This recipe will show you how to make a homemade sweet potato pie from.

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