Curd Rice
Curd Rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, curd rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Curd Rice is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Curd Rice is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook curd rice using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Curd Rice:
  1. Take 1 Cup cooked rice
  2. Get 1 Cup Curd
  3. Take 1/4 Cup Milk
  4. Make ready 2 tsp Ghee
  5. Get 1 tsp Mustard seeds
  6. Get 1 tsp Cumin seeds
  7. Get 1 tsp Channa dal
  8. Prepare 1 Red chilli
  9. Make ready 1 String Curry leaves
  10. Get 1 tsp chopped ginger
  11. Prepare 1 Chopped green chilli
  12. Prepare 1 Finely chopped onion
  13. Take Pinch Hing
  14. Take 1/4 cup Broken cashews
  15. Make ready 1/4 cup Raisins
  16. Prepare 1 tbsp Coriander leaves chopped
  17. Get 1/2 Cup Pomegranate
Instructions to make Curd Rice:
  1. Cook rice and mash them. Keep aside.
  2. In tawa heat ghee. Once hot add mustard seeds, cumin seeds. Once mustard seeds splutter completely add channa dal and red chilli. Saute until channa dal fried crispy.
  3. Now add curry leaves, chopped ginger and green chilli. Now add chopped onion and saute until onion change light. Add hing. Now add broken cashews and raisins. Saute until cashews change to golden brown.
  4. Now add mashed rice, curd, milk and salt. Mix nicely until curd mix with rice thoroughly.
  5. Now add chopped coriander leaves and pomegranate. Serve immediately.

So that’s going to wrap this up for this special food curd rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!