Granny’s Rice Pudding
Granny’s Rice Pudding

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, granny’s rice pudding. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Granny’s Rice Pudding is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Granny’s Rice Pudding is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook granny’s rice pudding using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Granny’s Rice Pudding:
  1. Get 75 Grams Pudding Rice
  2. Prepare 50 Grams Sugar
  3. Make ready 600 mls Milk
  4. Prepare Butter
  5. Take Nutmeg
  6. Get Twist of Lemon
Instructions to make Granny’s Rice Pudding:
  1. Put the Sugar, Rice, Lemon and Milk into a saucepan and heat gently until just bubbling.
  2. Pour into an ovenproof dish, (or individual dishes, making sure the liquid and rice are evenly shared.)
  3. Dot teaspoon scrapes of Butter over the top and dust well with the Nutmeg.
  4. Cook for 1 1/2 hours at gas mark 3, 150oC, 300oF, until it’s cooked through and the top is golden and yummy!

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