Chocolate Chip Muffin
Chocolate Chip Muffin

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip muffin. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chip Muffin is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chocolate Chip Muffin is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chocolate chip muffin using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Muffin:
  1. Get Dry ingredients
  2. Get 1 1/2 cups all purpose flour
  3. Prepare 1/2 teaspoon baking powder
  4. Take 1 teaspoon baking soda
  5. Make ready 6 tablespoon skimmed milk powder (replaceable with any kind of milk powder)
  6. Get 3 tablespoon chocolate malt powder (e.g. Milo powder)
  7. Make ready 4 tablespoon chocolate powder
  8. Make ready 1 pinch salt
  9. Take Wet ingredients
  10. Take 2 medium eggs
  11. Take 1 teaspoon vanilla essence
  12. Take 3/4 cup fresh milk
  13. Make ready 3/4 cup brown sugar
  14. Get 10 tablespoon melted butter (replaceable with vegetable oil)
  15. Take Add-ons
  16. Make ready 1/2 dark chocolate chips
  17. Make ready Crushed nuts (peanuts/hazelnut/walnut)
Steps to make Chocolate Chip Muffin:
  1. Preheat the oven to 180°C.
  2. Sift all dry ingredients together into a clean, dry bowl.
  3. In another bowl, whisk eggs gently, just to incorporate the yolk and the white. Add vanilla essence to the egg mixture.
  4. Add the rest of the dry ingredients into egg mixture, whisk to combine. Careful not to overbeat.
  5. Finally, add the sifted dry ingredients into the liquid mixture in few batches - mix with spatula just to combine the ingredients together. Make sure not to overmix or the muffin might turn into cupcakes :)
  6. Pour the mixture into desired muffin cups, filling up to 3/4 of the cups. Sprinkle the crushed nuts and chocolate chips as many as you want.
  7. Bake for 25 to 30 minutes, or until toothpick come out with some crumbly bits attached to it.
  8. Enjoy the chocolatey goodness!!!

So that is going to wrap this up with this special food chocolate chip muffin recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!