Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, donut muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Little nutmeg-scented mini muffins are rolled in cinnamon sugar to make a treat that tastes like a donut and is fast to whip up. You can substitute butter for margarine. In a large bowl, cream butter and sugars until light and fluffy.
Donut muffins is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Donut muffins is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook donut muffins using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Donut muffins:
- Prepare Muffins
- Make ready 1 1/2 cup all purpose flour
- Make ready 1/2 cup sugar
- Get 1 1/2 tsp baking powder
- Get 1/8 tsp salt
- Get 1/2 tsp Ground Cinnamon
- Prepare 1/4 tsp Nutmeg
- Get 1/3 cup melted butter
- Prepare 1 tsp vanilla extract
- Prepare 1 egg
- Take 1/4 cup milk
- Take 1/4 cup yoghurt
- Make ready Toppings
- Get 1/3 cup sugar
- Prepare 2 tsp ground cinnamon
- Take 5 tbs melted butter
These just might become your new favorite muffins! Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator. Allow the donut muffins to cool a while before dipping in the glaze. If you're not serving these immediately, the glaze will harden making the donut muffins easier to carry to their new home.
Instructions to make Donut muffins:
- Preheat the oven at 180°C/375 degrees and spray your pan or grease.Set aside.
- Whisk the flour,baking powder,cinnamon,nutmeg and salt then whisk together and set aside.Whisk the egg,sugar,milk and yoghurt together until smooth.Add the melted butter and vanilla essence and mix.
- Pour the wet ingredients into the dry and mix until just combined.(Don't overmix)
- Spoon batter into muffin cups about 1/2 -3/4 off the way full.Bake in preheated oven for 20-25 minutes.Allow muffins to cool in the pan for a few minutes before removing.
- For the topping.In a small bowl,mix cinnamon and sugar.In another bowl,melt the 5 tbs butter.
- Dip the muffins in the butter.Dip and roll in the cinnamon sugar mixture.
- Serve and enjoy!
In a large bowl, stir together the flour, baking powder, salt and nutmeg. Spray a standard muffin pan with nonstick cooking spray. Combine the milk and lemon juice in a measuring cup or bowl and set aside. Cinnamon Sugar Donut Muffins - Donut muffins are a super soft, homemade muffins that are easy to make! These buttery treats taste just like an old fashioned donut rolled in cinnamon and sugar!
So that’s going to wrap it up for this special food donut muffins recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
