Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, badam shake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Badam milk shake is a healthy shake loaded with full of nutrients and is a very rich shake. The badam milk shake is a must consumed drink during hot summers. Hi Friends, here is a detailed recipe on Badam Shake Recipe In Hindi
Badam shake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Badam shake is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have badam shake using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Badam shake:
- Take 1 litre Milk
- Get 15-20 Almonds
- Prepare pinch saffron strands
- Take 4 tbsp custard powder
- Prepare 4 tsp Sugar
- Prepare handful Dry fruits
- Make ready 1 tsp cardamom powder
Badam milk shake, as its name says, is a badam drink made into a milk shake. This beverage is mostly relished frozen or chilled to best enjoy it. The Indian recipe is very famous throughout the. This makes badam milk shake one of the most favorite and refreshing drinks.
Steps to make Badam shake:
- Take half cup of milk and mix 1 tsp custard powder in it and mix it well and keep it on the side
- Now take a cauldron and heat the flowers with gas today and put 1 liter milk in it and boil it well
- To make Badam Shake, it will take 15 to 20 Badams and soak it in water for 8 to 10 hours, after that peel it off and add a little milk and make a fine paste of four.
- Boil the milk which has been offered in the pan and reduce it to half until it becomes half, then we will boil it well, after that we will put the badam paste in it and We will cook the badam well in milk for 5 minutes,
- After that add sugar and saffron and mix it and cook for 1 to 2 minutes.Will also add dry fruit to it After that add dry fruit and cardamom powder to it
- After that, it will add custard powder and after one to one and a half minutes of cooking, heat it.
- Now your badam is shake ready
RAJASTHANI BADAM SHAKE: Very Very Tasty Badam Milk Shake & Falooda Historically, badam milk also was called amygdalate. This drink is delicately flavored with cardamom, optional kewra essence (an extract distilled from the flower of the pandanus plant that is popular in. Badam kheer has a sweet, creamy and flavorful taste of badam (almonds), milk ghee, saffron and cardamom. This recipe uses saffron which not only adds an aromatic flavor but also gives rich creamy.
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