Fried goat meat stew
Fried goat meat stew

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, fried goat meat stew. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

I bought a whole goat, butchered and stocked in the freezer. Fried rice and roasted goat meat. #friedricecontest #abjmoms. When applying garlic to your dish you first peel off the outer layer by using a clean knife to gently peel it off.

Fried goat meat stew is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Fried goat meat stew is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried goat meat stew using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried goat meat stew:
  1. Get 3 kg goat meat
  2. Take 20 pieces medium sized tomatoes
  3. Take 20 pieces scotch bonnet pepper
  4. Take 2 large tatashe
  5. Make ready 2 large onion bulbs
  6. Prepare 3 cloves garlic
  7. Take Small cut ginger
  8. Take 1 tablespoon curry powder
  9. Take Salt
  10. Make ready Seasoning
  11. Prepare Vegetable oil

Growing up in Nigeria, goat meat wasn't something we ate ordinarily and on a daily basis, but these days, you can make it for Sunday dinner and for Thanksgiving. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. When ready, the oil collects on the surface of the stew. Goat meat has a stronger flavor than other types of meat.

Instructions to make Fried goat meat stew:
  1. Season the goat meat with garlic, ginger, salt, maggi seasoning, curry and some slices of onions
  2. Boil until tender to taste and fry in vegetable oil and set aside
  3. Blend the vegetables and boil until completely dried
  4. Sieve the vegetable oil used in frying the goatmeat and put in a pot for the stew stock
  5. Allow to heat up and pour in the boiled tomato and start frying
  6. Fry for 10-15 minutes and then sieve in the boiled goatmeat stock
  7. Add the goatmeat and continue stirring then taste for seasoning and adjust to taste
  8. Fry for 3 more minutes and set down from heat

This is a good thing because it allows for heavy seasonings without them becoming overpowering. When grilling goat meat, be sure to marinade the cuts of meat. Drain the meat, save ½ cup of the liquid goat. I found the goat meat already cut into cubes. In a saucepan, brown the meat in olive oil.

So that is going to wrap it up for this exceptional food fried goat meat stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!