Jollof rice and fried goat peppered goat meat
Jollof rice and fried goat peppered goat meat

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, jollof rice and fried goat peppered goat meat. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jollof rice and fried goat peppered goat meat is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Jollof rice and fried goat peppered goat meat is something which I’ve loved my entire life. They’re nice and they look fantastic.

Great recipe for Jollof rice with veggies with peppered chicken and goat meat. Told my neighbor I can cook but am lazy. And his like mmmmm am not sure you cook well.so I rolled up my sleeves and did this Looking at those rich meats and beautifully grained rice and lovely smell, it just obvious I failed.

To begin with this particular recipe, we must prepare a few components. You can have jollof rice and fried goat peppered goat meat using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jollof rice and fried goat peppered goat meat:
  1. Prepare 2 cups rice
  2. Prepare 10 large tomatoes (blended)
  3. Take 16 fresh pepper (blended)
  4. Prepare 1 large onions (blended)
  5. Take 1 small green bell pepper (blended)
  6. Make ready Meatstock (well seasoned with garlic, ginger, nutmeg,curry)
  7. Take Salt
  8. Take 1 teaspoon White pepper
  9. Take Vegetable oil
  10. Get Seasoning

JOLLOF RICE Rice cooked in flavorful tomato puree. A healthier and nutritious version compared to others.. Tossed in olive oil, garlic, chili powder, garlic powder, salt, and pepper.. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.

Instructions to make Jollof rice and fried goat peppered goat meat:
  1. Boil the blended vegetables until try but not burnt
  2. Then par boil the rice and rinse in cold water then set aside in a sieve to drain
  3. Place a pot on the heat and add vegetable oil then pour in the boiled vegetables and fry for 6-10 minutes
  4. Then add the meatstock and taste for seasoning. Then add salt and seasoning with the white pepper
  5. Then pour in the par boiled rice and stir
  6. Taste for seasoning and cover to boil until dried

We specifically prepare the Nigerian party jollof rice. Boil goat meat with salt, pepper, beef or chicken bouillon powder and some chopped onions in a medium pot until tender. Add very little water as possible, enough to cook it. I used instapot/pressure cooker to cook mine to cut down the cooking time in half. Remove goat meat with slotted spoon and placed on a lined baking tray.

So that is going to wrap it up with this exceptional food jollof rice and fried goat peppered goat meat recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!