Bajra Mini Uttapam
Bajra Mini Uttapam

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bajra mini uttapam. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bajra Mini Uttapam is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Bajra Mini Uttapam is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bajra mini uttapam using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bajra Mini Uttapam:
  1. Make ready 1 cup bajra flour (black pearl millet)
  2. Take 2 boiled potatoes(medium)
  3. Prepare 1/2 cup mint leaves(phudina)
  4. Make ready 1/2 cup coriander leaves(kothmari)
  5. Get 2 tbsp green chillies ginger paste
  6. Prepare 1 onion finely chopped
  7. Prepare 1 tsp cumin seeds (jeera)
  8. Get to taste Salt
  9. Get as required White sesame seeds
  10. Get as required Oil for greasing/roasting
  11. Take as required Green coriander chutney to serve
Instructions to make Bajra Mini Uttapam:
  1. Crushed coriander leaves and mint leaves in mixer jar. Peel boiled potatoes and grate them. Add mint-coriander crushed mixture in grated potatoes.
  2. In mixing bowl add bajra flour, potato-mint- coriander mixture, cummin seeds, chopped onion, green chillies ginger paste, salt.. mix well. Add enough water to make thick batter.
  3. Heat multi snacks maker non-stick tawa. Grease each round cavity with oil. Sprinkle little bit of sesame seeds in each cavity. Spread 2 tbsp of prepared bajra batter in each cavity. Sprinkle little bit oil on each Uttapam. Cover and cook..till lower part turns crispy golden..flip and cook another side..till crispy golden. Similarly, prepare All Bajra Mini Uttapam.
  4. Serve / Delicious Healthy Bajra Mini Uttapam with green chutney.

So that’s going to wrap it up with this exceptional food bajra mini uttapam recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!