Thick carrot and lentil soup
Thick carrot and lentil soup

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, thick carrot and lentil soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Thick carrot and lentil soup is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Thick carrot and lentil soup is something that I’ve loved my entire life. They are fine and they look wonderful.

Try our spicy carrot and lentil soup. Our red lentil soup with carrots is a simple lentil soup recipe. Lentils - Red split lentils are a great choice for this soup.

To begin with this recipe, we must first prepare a few ingredients. You can cook thick carrot and lentil soup using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Thick carrot and lentil soup:
  1. Prepare 4 medium carrots
  2. Get 1 large onion
  3. Take 3 clove of garlic
  4. Take 1 tbsp veg oil
  5. Make ready 1 pints water or veg stock (approx)
  6. Prepare 2 cup red lentils
  7. Get 1 tsp butter (optional)
  8. Prepare 1 salt and pepper to taste
  9. Get 1/4 tsp turmeric (optional)
  10. Get 1/4 tsp ground coriander (optional)
  11. Prepare 1 pinch ground cumin (optional)

This classic recipe is ultra thick, hearty, and made with just nine ingredients! By keeping it simple, you allow the main ingredients to really shine. You'll often see carrots as an ingredient in soup recipes, and for good reason. Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the Slice your bread thick enough to tear off nice big hunks — perfect for dunking and swiping up the last Add the carrot, celery, onion, and salt and stir to combine.

Instructions to make Thick carrot and lentil soup:
  1. Peel and coarsely chop carrots, onion and garlic.
  2. Add all to pan with oil and fry for 3-4 mins.
  3. Add stock/water and increase heat to boil.
  4. Rinse lentils then add to pan.
  5. Add spices now if including them.
  6. Boil for 10 mins then simmer for 20-30 mins until lentils and carrots are soft and cooked, stirring often.
  7. Add butter if you're using it.
  8. Depending on how thick you like soup, you may need to add more hot water/stock.
  9. Blend until smooth, (season with salt and pepper if required) and serve.

Cover and let the vegetables sweat. A simple pressure cooker soup recipe with carrots, aromatic curry spices, and ginger, all pureed with hearty red lentils. I adore this carrot ginger soup, and this Instant Pot Curried Carrot Lentil Soup is a spin-off of that one. For this recipe, I added red lentils for protein and nutrition, plus a good amount. Add the lentils and pour over the hot stock.

So that’s going to wrap it up with this special food thick carrot and lentil soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!