Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lentils beef soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lentils Beef Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Lentils Beef Soup is something that I have loved my entire life. They’re nice and they look fantastic.
Chunks of beef, lentils, and a mix of vegetables comprise this hearty, vegetable soup. A rich and hearty Beef and Lentil Stew Recipe full of healthy ingredients. This nourishing stew is a perfect family meal for cold winter evenings.
To get started with this recipe, we must first prepare a few components. You can cook lentils beef soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lentils Beef Soup:
- Make ready 1 cup dry lentils
- Take 1 carrot peeled and diced
- Make ready 1 onion diced
- Make ready Garlic minced
- Make ready 5 cup chicken broth
- Get 1 can diced tomato
- Prepare leaves Bay
- Get Salt and pepper for taste
- Prepare Ready cooked beef potjie stew
- Take Diced sweet potatoes
Learn how to make an easy, delicious and hearty beef lentil soup. Using ground beef, hearty lentils and a variety of vegetables. Move ground beef to soup pot. Heat a tiny bit more olive oil and saute the onions and celery until Add beef stock, chicken stock, lentils and chopped carrots and let the soup cook at a very low.
Instructions to make Lentils Beef Soup:
- Place a large pot over high heat with 4 cups of water. When the water comes to a boil, add the lentils, turn down to a simmer and cook for about 5 minutes. Drain the lentils, rinse and set aside.
- Place the pot back over medium high heat and coat with olive oil. Add the onion and carrots. Cook for about a minute until soft, then add the garlic and cook for another minute. Add the bay leaf and the lentils and cook for about 30 seconds, stirring to coat with the oil. Add the broth and the tomatoes and season with salt and pepper. Bring heat down to a medium, cover and cook until lentils are tender, about 25 minutes.
- Transfer 2 cups of the soup to blender and purée until smooth. Return the purée back to the pot and mix to combine.
- When the soup is ready to be served add the ready cooked beef potjie stew and the cooked diced sweet potatoes and enjoy
In a large pot, brown ground beef and drain fat. Add water,lentils, cabbage,carrots, celery,onion, green pepper, pepper, thyme and bay leaf. Use green lentils, red lentils, brown lentils or a lentil soup mix. A well made Lentil Soup recipe is can't-stop-eating-it good. You'll go back for seconds and thirds, then you'll be taking big tubs of it to.
So that is going to wrap it up with this exceptional food lentils beef soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
