Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, pataka chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
#StreetFood #PatakhaChicken #Chicken #Recipe #Pakistan #NathiaGali FULL WRITTEN INGREDIENTS AND RECIPE IN THE DESCRIPTION WATCH, SUBSCRIBE AND SHARE Instagra. Chicken patakha is one of the best recipes of Chicken.it just feels really like some fireworks inside your mouth when you will taste it. ingredients. #mahek_kitchen#chicken_recipe Plz support my efforts and show your love by subscribing to my YouTube channel it's only one click for you but its means a lot. Learn how to make Patiala Chicken a Punjabi Authentic Recipe at home with Chef Smita on Get Curried.
Pataka chicken is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Pataka chicken is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have pataka chicken using 22 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pataka chicken:
- Get 1 black cardamom
- Prepare 2 green cardamom
- Prepare 2 cloves
- Get 1 small mace
- Make ready 1 cinnamon
- Make ready 1 tsp shahi jeera(cumin seeds)
- Take 1 tsp coriander seeds
- Prepare 1 tbsp fennel seeds
- Prepare 1 1/2 tbsp red chilli powder
- Take 100 gm curd
- Prepare 2 tsp lemon juice
- Take 1 tsp black pepper powder
- Make ready 1 tbsp chaat masala
- Get 2 1/2 tbsp tomato sauce
- Take 200 gm oil
- Make ready 1 small garlic chopped
- Make ready 2 green chillies
- Get As needed salt
- Make ready 500 gm chicken
- Get 1 tbsp ginger garlic paste
- Make ready 2 bay leaves
- Prepare 2 curry leaves
From Sanskrit पताका (patākā, "banner, flag"). This is my family recipe for Chicken Katsu - Japanese style fried chicken. Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce.
Steps to make Pataka chicken:
- Roast the cardamoms, clove, mace, cinnamon, shahi jeera, coriander, fennel seed and bay leaves… Then grind them in the mixer and make a fine powder and then mix 1/2 tbsp red chilli powder…in it.
- Wash the meat and add the lemon juice,salt,1 tbsp red chilli powder,black pepper powder,ginger garlic paste, curd and the masala which we made before…mix them and keep it aside for half an hour to marinate…
- Now heat oil and add the chopped garlic, chopped green chillies and curry leaves… When the garlic changes it's colour then add the marinated chicken and cook it till it becomes soft… on low flame… When it becomes soft then add the chat masala and tomato sauce and mix well..and keep it for sometime low flame…
- Tasty and easy spicy chicken is ready…serve with roti aur rice…
Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. The ingredients are chicken, bay leaves, black peppercorn and bay leaves. You can use any parts of the chicken.
So that is going to wrap it up with this special food pataka chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
